Hospitality Business Magazine

Hospitality Business April is out now

The April 2020 issue of Hospitality Business is ready to read, packed with tips to improve and review your businesses, online training opportunities and features to savour.

Our cover star this month is the humble bee! Innovative Queenstown hospitality operators are sponsoring hives strategically placed in the region – including hotel roof tops – to keep the perfect immune boosting honey coming and  spread the word of the importance of bees.

Gregarious, outgoing people who love to entertain, delight customers with delicious food, splendid coffee, and happy environments to dine, are following difficult Government advice for the greater good, to keep their businesses closed and stay home, as COVID-19 runs its course.  

To ensure all our readers have access to our vibrant, informative and topical April issue of Hospitality Business, the magazine is available to you in a digital format through your inbox rather than the letterbox. This issue contains info on how to use the closure time to review business tactics and set priorities for when the lockdown lifts.

Read all this and more through our online magazine below:

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