Hospitality Business Magazine

New CHEF® Liquid Concentrates for an intense flavour punch

Just arrived, new CHEF® Liquid Concentrates is shaping up to be the game-changer that chefs around the country have been waiting for. The ground-breaking product is tipped to be one of the hottest culinary aids we’ve seen in New Zealand for a long while.

Bursting with intense flavours and aromas, CHEF® Liquid Concentrates are set to become a kitchen staple. Available in a range of exceptional flavours – Chicken, Beef, Lamb, Fish, Vegetable and Mushroom – it comes in a handy ready-to-pour bottle. From pre-cooking to final plating, CHEF® Liquid Concentrates will deliver that extra boost of flavour that dishes deserve and customers will love. Suitable for a wide array of applications, they can be used as a stock, bouillon, marinade, as a seasoning to enhance sauces, hot or cold, or wherever your imagination takes you.

Each bottle of CHEF® Liquid Concentrate makes up at least 6 litres of stock when diluted with water. Or, for precision flavouring simply add it drop-by-drop to any dish.

Made to the highest standards of quality, each flavour has no artificial colours or flavours and no preservatives.

To request a free product demonstration with sampling contact our friendly staff on 0800 830 840.

For more information on the CHEF® Liquid Concentrates range go to