An easy to use mobile app is no longer a nice-to-have, it is a must-have to provide customers the ease of ordering.
Visa holders, who must have retained their job or business in New Zealand will be able to apply for this exception from early October.
The NZSCA is launching its new website www.cheeseloversnz.co.nz on Thursday 1 October to highlight the resurgence of NZ cheese in cooking.
Hotel Fitzroy has been designed to be a five star addition to the vibrant Ponsonby neighbourhood and will set a new benchmark.
MAGGI Professional is now proudly shining a spotlight on the fact that many of the products are made right here in New Zealand.
Fab Slabs Cutting & Serving Boards are made from Camphor-Laurel Timber, which has independent laboratory* testing to prove its natural antibacterial properties.
Originality has always been part of Brancott Estate’s DNA, and their quirky new look packaging shows off this spirit.
The 2020 New Zealand Food Heroes Awards attracted over 340 outstanding entries proving Kiwis to be kind, nimble, smart and diverse.
Hosted by some of the city centre’s best known chefs, the series normally aims to take diners on a culinary journey.
This year Visa Wellington On a Plate takes place on 1-31 October.