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NEWS

New owners for Coffee Supreme
“After 30 years of growing the business in line with our values, finding the right custodian was really important to us.” – Chris Dillon.

Ding Dong Menulog Calling
“Most of my records and eras have had food undertones to them, from strawberries, to peppermints ,” – Katy Perry.

New GM joins QT Wellington
“I’m looking forward to watching, Wellington, a cosmopolitan city, come alive again as it reopens to international travel.” – Chris Greening.

Makeig resigns from GSH
Good Spirits Hospitality independent chairman, Duncan Makeig has resigned.
POPULAR POSTS
WHAT’S HOT

Peters Pies – the best pies you’ve never heard of!
Bakery owners that buy quality, handmade pies from Peters Pies save a lot of time to focus on other parts of their businesses.

Hospitality Leaders Summit
The Hospitality Leaders Summit is less than three weeks away, with the one-day conference returning to Sydney on 23 May at the Australian National Maritime Museum.

NEW HARVEST GOURMET® Sensational™ Ground Mince
NEW HARVEST GOURMET® Sensational™ Ground Mince. Made from plant-based ingredients, it’s the perfect protein substitute wherever mince is needed.
EVENTS

Stoddart NZ opens stylish demonstration warehouse
Stoddart NZ’s purpose built, Auckland demonstration warehouse showcases the wide range of manufactured and distributed products it represents.

100 vegan chocolate types test judges
A surging interest in plant-based foods has seen the NZ Vegan Chocolate Awards come to fruition.

Kiwi producers step up to be judged
Entries from throughout New Zealand will be assessed in the sixth annual Outstanding NZ Food Producer Awards next week.
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