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New Executive Chef for Sofitel Auckland Viaduct Harbour

Chef Emmanuel Jerz's journey to New Zealand is one of adoration for our country, which he now calls home.
Look out chooks – the festival is back!
Nominations close April 16 for Lewisham Awards
Waiheke Water wins big at ‘Oscars’ of water
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Festival of the Sea underway
Something for everyone at 277
Plant-based menus & tech trends
Plant-based menus & tech trends
M-indful & starting wage changes ahead of Brexit
It’s all Greek in Hong Kong
New Global City & Guilds’ Certification launched
Claire Steele joins CINZ
Commercial Kitchen Show 2019

Hospitality Business

New Zealand’s largest hospitality and foodservice.

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