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Sojourn Café & Bar enters a new era

Off the back of an extensive seismic upgrade that saw Sojourn Café and Bar closed for a number of months, the central Wellington café is now back up and running featuring rejuvenated menus, contemporary coffee and a new look.

New international association launched for hotel execs

The International Association of Hotel Executives (IAHE) has been launched to recognise the contribution of key hotel executives to the hospitality industry and provide support and assistance to members throughout their careers and beyond.

Dominion Road Dining Guide campaign continues 

Last month the Dominion Road Business Association launched a campaign to showcase the diversity of food available on Auckland’s iconic strip, with a series of menu guides involving famous New Zealand faces to be rolled out over the next six months.

Chef Jeremy Schmid releases new book

New Zealand’s relaxed and casual lifestyle means we love socialising and entertaining outdoors, and food cooked outdoors in the company of good friends always somehow tastes better.

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